CookPal AI
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Mentaiko Butter Rice

Kosten $10, sparen $15

Quelle: Recommended by CookPal

  • 90 Min
  • 3 Portionen
  • $10

ZUTATEN

  • Rice

    • 🍚 1 cup soaked rice

  • Seafood

    • 1 piece mentaiko (50g)

  • Vegetables

    • 🌱 2 asparagus spears (40g)
    • 🌽 40g canned corn

  • Dairy

    • 🧈 15g salted butter

  • Seasoning

    • 1/2 tsp soy sauce
    • 🧂 1/6 tsp salt
    • 1/2 tsp consomme powder

  • Liquid

    • 💧 Water to rice cooker line

SCHRITTE

1

Cut mentaiko into 3cm pieces.

2

Trim asparagus, peel lower 10cm, and slice diagonally.

3

Add rice, seasonings, and water to rice cooker, mix, and flatten. Place mentaiko, corn, and butter on top, then cook as usual.

4

After cooking, add asparagus, steam for 5 minutes, and mix gently.

NÄHRSTOFFE

Pro 1 Portion

🔥

350

Kalorien

  • 12g
    Protein
  • 50g
    Kohlenhydrate
  • 10g
    Fette

💡 Tipps

Use fresh asparagus for better flavor and texture.Adjust soy sauce and salt to taste if needed.Leftovers can be stored in the fridge for up to 2 days.

⚠️ Vorsichtsmaßnahmen

Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.