
Mentaiko Cheese Fried Chicken Tenderloin
Kosten $8, sparen $12
Quelle: Recommended by CookPal
- 20 Min
- 2 Portionen
- $8
Mentaiko Cheese Fried Chicken Tenderloin
Kosten $8, sparen $12
Quelle: Recommended by CookPal
- 20 Min
- 2 Portionen
- $8
ZUTATEN
Protein
- 🍗 4 chicken tenderloins
- 🧀 2 slices of processed cheese
- 30g mentaiko
Coating
- sufficient amount of flour
- 🥚 1 egg
- sufficient amount of breadcrumbs
Cooking Oil
- sufficient amount of salad oil
SCHRITTE
Remove the tendons from the chicken tenderloins and slice them open horizontally.
Cut the cheese slices in half. Place one half of the cheese and 1/4 of the mentaiko on each tenderloin, then roll them up tightly.
Coat the chicken rolls in flour, then dip them in beaten egg, and finally cover them with breadcrumbs.
Deep-fry the rolls in 170°C oil until golden brown.
NÄHRSTOFFE
Pro 1 Portion🔥
350
Kalorien
- 25gProtein
- 20gKohlenhydrate
- 15gFette
💡 Tipps
Serve with a side of fresh salad for a balanced meal.You can substitute mentaiko with other fillings like ham or spinach for variety.Make sure the oil temperature is consistent to achieve even frying.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.