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Microwave Sweet and Spicy Pork Chashu

Kosten $8, sparen $12

Quelle: Recommended by CookPal

  • 50 Min
  • 2 Portionen
  • $8

ZUTATEN

  • Meat

    • 350g pork belly block

  • Seasoning

    • 1 tbsp sake
    • 1 tbsp mirin
    • 🍬 1 tbsp sugar
    • 2 tbsp soy sauce
    • 1 tsp cornstarch
    • 1/2 tsp grated ginger

SCHRITTE

1

Pierce the surface of the pork belly with a fork. Place it in a plastic bag, add the seasoning ingredients, and massage well. Refrigerate for 30 minutes.

2

Place the pork belly, fat side down, along with the marinade into a microwave-safe cooking pot. Cover with a lid and microwave at 600W for 7 minutes. Let it sit covered for 10 minutes.

3

Slice the pork into bite-sized pieces, plate it, and drizzle with the cooking juices.

NÄHRSTOFFE

Pro 1 Portion

🔥

350

Kalorien

  • 25g
    Protein
  • 10g
    Kohlenhydrate
  • 25g
    Fette

💡 Tipps

Use a microwave-safe pot with a lid to ensure even cooking.Adjust the sweetness by modifying the sugar amount to your preference.Pair with steamed rice or noodles for a complete meal.

⚠️ Vorsichtsmaßnahmen

Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.