CookPal AI
recipe image

Mini Mocha Cake with Cream Cheese

Kosten $10, sparen $15

Quelle: Recommended by CookPal

  • 60 Min
  • 4 Portionen
  • $10

ZUTATEN

  • Cake Batter

    • 🧈 60g unsalted butter
    • 🧀 40g cream cheese
    • 🧂 80g sugar
    • 🥚 2 eggs
    • ☕ 4g instant coffee
    • 💧 1 tsp hot water
    • 80g cake flour
    • 2g baking powder

  • Filling

    • 🧀 80g cream cheese

  • Topping

    • 🍫 Chocolate chips as needed

SCHRITTE

1

In a bowl, mix softened butter and cream cheese until smooth. Add sugar and mix thoroughly.

2

Gradually add beaten eggs while mixing well.

3

Dissolve instant coffee in hot water and add to the mixture.

4

Sift cake flour and baking powder into the mixture and mix until just combined.

5

Add 1 tablespoon of batter to each mold, then add 10g of cream cheese as filling. Grease the molds lightly beforehand.

6

Add another tablespoon of batter on top and tap the molds lightly to level the batter. Sprinkle chocolate chips as desired.

7

Bake in a preheated oven at 170°C for 20–25 minutes. Let cool before removing from molds.

NÄHRSTOFFE

Pro 1 Portion

🔥

250

Kalorien

  • 5g
    Protein
  • 30g
    Kohlenhydrate
  • 12g
    Fette

💡 Tipps

Use high-quality cream cheese for a richer flavor.Experiment with different toppings like nuts or dried fruits.Store leftovers in an airtight container to maintain freshness.

⚠️ Vorsichtsmaßnahmen

Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.