
Mocha Scones
Kosten $5, sparen $10
Quelle: Recommended by CookPal
- 120 Min
- 3 Portionen
- $5
Mocha Scones
Kosten $5, sparen $10
Quelle: Recommended by CookPal
- 120 Min
- 3 Portionen
- $5
ZUTATEN
Dry Ingredients
- 200g cake flour
- 3g baking powder
- 50g brown sugar
- 🧂 1 pinch salt
Wet Ingredients
- 🧈 50g cold butter
- 🥚 1 egg
- ☕ 1 tbsp coffee extract
Add-ins
- 🍫 40g chocolate chunks
SCHRITTE
Sift the cake flour and baking powder twice into a bowl.
Add brown sugar and salt, then mix lightly.
Cut the cold butter into cubes and use a scraper to mix until it resembles coarse crumbs.
Beat the egg and add it to the mixture, stirring to combine.
Add coffee extract and chocolate chunks, then mix lightly.
Form the dough into a ball, wrap it, and refrigerate for 1 hour.
Roll out the dough, shape it, and brush the top with egg wash.
Bake in a preheated oven at 180°C (356°F) for about 20 minutes.
NÄHRSTOFFE
Pro 1 Portion🔥
250
Kalorien
- 5gProtein
- 35gKohlenhydrate
- 10gFette
💡 Tipps
Use cold butter to achieve a flaky texture in the scones.Refrigerating the dough allows the flavors to meld and makes it easier to handle.Serve warm with a cup of coffee for the best experience.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.