CookPal AI
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Myoga Sesame Oil Salad

Kosten $3.5, sparen $5

Quelle: Recommended by CookPal

  • 10 Min
  • 1 Portionen
  • $3.5

ZUTATEN

  • Vegetables

    • 3 myoga stalks
  • Seasonings

    • 1 tsp soy sauce
    • 1 tbsp sesame oil
    • 1 tbsp white sesame seeds

SCHRITTE

1

Cut the myoga in half, trim the root, and slice thinly. Soak in water for 5 minutes and drain well.

2

In a bowl, mix soy sauce, sesame oil, and white sesame seeds. Add the myoga and toss to combine.

NÄHRSTOFFE

Pro 1 Portion

🔥

80

Kalorien

  • 2g
    Protein
  • 3g
    Kohlenhydrate
  • 7g
    Fette

💡 Tipps

Serve as a topping for chilled tofu for added texture and flavor.You can substitute white sesame seeds with black sesame seeds for a visual twist.This dish is best served fresh but can be refrigerated for up to 1 day.

⚠️ Vorsichtsmaßnahmen

Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.