
Natto Omelette
Kosten $5, sparen $10
Quelle: Recommended by CookPal
- 15 Min
- 1 Portionen
- $5
Natto Omelette
Kosten $5, sparen $10
Quelle: Recommended by CookPal
- 15 Min
- 1 Portionen
- $5
ZUTATEN
Eggs
- 🥚 3 eggs
Fermented Foods
- 1 pack natto with sauce
Vegetables
- 🧅 10 cm green onion, minced
Seasoning
- 🧂 1 pinch salt
- A dash of pepper
Oil
- 1 tbsp salad oil
Toppings
- 1 g shredded seaweed
SCHRITTE
Mince the green onion.
Mix natto, natto sauce, and minced green onion in a bowl.
In a separate bowl, beat eggs with salt and pepper.
Heat salad oil in a frying pan over medium-low heat. Pour in the beaten eggs and cook until semi-set. Place the natto mixture in the center and fold the eggs around it to form an omelette.
Plate the omelette and garnish with shredded seaweed.
NÄHRSTOFFE
Pro 1 Portion🔥
250
Kalorien
- 18gProtein
- 5gKohlenhydrate
- 15gFette
💡 Tipps
You can add cheese or kimchi for a creative twist.Use a non-stick pan to make folding the omelette easier.Pair with a side salad for a balanced meal.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.