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Negi and Ginger Soup

Kosten $5, sparen $10

Quelle: Recommended by CookPal

  • 10 Min
  • 2 Portionen
  • $5

ZUTATEN

  • Vegetables

    • 🧅 1/2 stalk green onion
    • 2 slices ginger

  • Seasonings

    • 🧂 1/3 tsp salt
    • Pinch of pepper
    • 1 tsp chicken stock powder

  • Liquid

    • 💧 600 ml water

SCHRITTE

1

Slice the green onion diagonally into 1cm pieces and julienne the ginger.

2

Add all seasoning ingredients (☆) into a pot and heat until boiling. Then add the green onion and ginger, cover with a lid, and simmer on low heat for about 3 minutes.

NÄHRSTOFFE

Pro 1 Portion

🔥

50

Kalorien

  • 2g
    Protein
  • 10g
    Kohlenhydrate
  • 0g
    Fette

💡 Tipps

This soup is perfect for cold days and helps with digestion due to the ginger.You can adjust the salt and pepper to taste.For a richer flavor, consider adding a dash of sesame oil before serving.

⚠️ Vorsichtsmaßnahmen

Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.