CookPal AI
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Negi and Ground Pork Soup

Kosten $5, sparen $10

Quelle: Recommended by CookPal

  • 10 Min
  • 1 Portionen
  • $5

ZUTATEN

  • Meat

    • 80g ground pork

  • Vegetables

    • 1/2 stalk negi (Japanese green onion)

  • Seasoning

    • 🧂 1/3 tsp salt
    • A pinch of pepper
    • 1/2 tsp chicken stock powder
    • 💧 400ml water

SCHRITTE

1

Slice the negi diagonally into thin pieces.

2

Add all seasoning ingredients (salt, pepper, chicken stock powder, and water) into a pot and heat until boiling.

3

Once boiling, add the sliced negi and ground pork. Cook over medium heat for 5 minutes.

NÄHRSTOFFE

Pro 1 Portion

🔥

150

Kalorien

  • 10g
    Protein
  • 5g
    Kohlenhydrate
  • 8g
    Fette

💡 Tipps

This soup is light and easy to digest, making it suitable for those with sensitive stomachs.You can substitute negi with regular green onions if unavailable.For a richer flavor, consider adding a few drops of sesame oil before serving.

⚠️ Vorsichtsmaßnahmen

Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.