
Oatmeal Mentaiko Porridge
Kosten $5, sparen $10
Quelle: Recommended by CookPal
- 10 Min
- 1 Portionen
- $5
Oatmeal Mentaiko Porridge
Kosten $5, sparen $10
Quelle: Recommended by CookPal
- 10 Min
- 1 Portionen
- $5
ZUTATEN
Main
- 🥚 1 egg
- 1/2 stick mentaiko
- 2–3 shiso leaves
Porridge Base
- 💧 400 ml water
- 100 g oatmeal
- 1 tsp dashi powder
- 1 tbsp soy sauce
SCHRITTE
Cut open the mentaiko and remove the roe. Crack the egg into a bowl and beat it.
Add the porridge base ingredients (water, oatmeal, dashi powder, soy sauce) into a pot and heat over medium heat.
Once boiling, add the beaten egg and stir gently until the egg begins to set. Serve in a bowl and top with shiso leaves and mentaiko.
NÄHRSTOFFE
Pro 1 Portion🔥
250
Kalorien
- 12gProtein
- 30gKohlenhydrate
- 8gFette
💡 Tipps
Use fresh shiso leaves for a refreshing aroma.Adjust the amount of soy sauce to your taste preference.This dish pairs well with a side of pickled vegetables.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.