Octopus Carpaccio with Basil Flavor
Kosten $8, sparen $12
Quelle: Recommended by CookPal
- 5 Min
- 1 Portionen
- $8
Octopus Carpaccio with Basil Flavor
Kosten $8, sparen $12
Quelle: Recommended by CookPal
- 5 Min
- 1 Portionen
- $8
ZUTATEN
Seafood
- 🐙 150g boiled octopus
Sauce
- 1 tsp basil paste
- 🧂 1/3 tsp salt
- 🍋 1/2 tbsp lemon juice
- 2 tbsp olive oil
- Pinch of pepper
SCHRITTE
1
Slice the boiled octopus into bite-sized pieces using a slanted cutting technique.
2
Mix all the sauce ingredients (basil paste, salt, lemon juice, olive oil, and pepper) in a bowl until well combined.
3
Arrange the sliced octopus on a plate in a radial pattern and drizzle the carpaccio sauce over it.
NÄHRSTOFFE
Pro 1 Portion🔥
180
Kalorien
- 20gProtein
- 2gKohlenhydrate
- 12gFette
💡 Tipps
Use fresh basil paste for a more vibrant flavor.Chill the octopus before slicing for easier handling.Pair with a crisp white wine for a complete Mediterranean experience.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.