
Okonomiyaki-style Make-ahead Hamburg Steak
Kosten $5, sparen $10
Quelle: Recommended by CookPal
- 30 Min
- 2 Portionen
- $5
Okonomiyaki-style Make-ahead Hamburg Steak
Kosten $5, sparen $10
Quelle: Recommended by CookPal
- 30 Min
- 2 Portionen
- $5
ZUTATEN
Meat
- 200g ground mixed meat
Vegetables
- 🥕 1 carrot (about 150g)
Dairy / Eggs
- 🥚 1 egg
Dry Ingredients
- 1/3 cup breadcrumbs
- 🧂 1/2 tsp salt
- Pepper to taste
Oil
- 1/2 tbsp vegetable oil
Sauce
- 1/3 tsp tonkatsu sauce
- A pinch of aonori (seaweed flakes)
SCHRITTE
Grate the carrot and mix it with the ground meat, egg, breadcrumbs, salt, and pepper in a bowl.
Shape the mixture into hamburger patties of equal size.
Heat vegetable oil in a frying pan over medium heat and cook the patties until browned on both sides and fully cooked through.
Drizzle the tonkatsu sauce over the cooked patties and sprinkle with aonori.
NÄHRSTOFFE
Pro 1 Portion🔥
250
Kalorien
- 20gProtein
- 10gKohlenhydrate
- 15gFette
💡 Tipps
You can substitute aonori with finely chopped parsley if unavailable.Pair with steamed rice or a side salad for a complete meal.To reheat, use a microwave or a stovetop pan for best results.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.