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Okra and Mini Tomato with Vinegar Miso Dressing

Kosten $5, sparen $10

Quelle: Recommended by CookPal

  • 10 Min
  • 2 Portionen
  • $5

ZUTATEN

  • Vegetables

    • 6 pieces okra
    • 🍅 6 mini tomatoes
  • Vinegar Miso Dressing

    • 🍬 1/2 tbsp sugar
    • 1 tbsp vinegar
    • 1 tbsp miso
    • 🌰 1/2 tbsp white sesame seeds

SCHRITTE

1

Rub okra with a pinch of salt on a cutting board. Boil water in a pot, add okra, and cook for about 1 minute. Cool and slice thinly. Remove stems from mini tomatoes and cut into quarters.

2

Mix all vinegar miso dressing ingredients in a bowl.

3

Add sliced okra and mini tomatoes to the bowl with the dressing and mix well.

NÄHRSTOFFE

Pro 1 Portion

🔥

80

Kalorien

  • 3g
    Protein
  • 10g
    Kohlenhydrate
  • 2g
    Fette

💡 Tipps

For a crunchier texture, avoid overcooking the okra.You can substitute mini tomatoes with cherry tomatoes for similar flavor.This dish pairs well with rice or as a refreshing side to heavier meals.

⚠️ Vorsichtsmaßnahmen

Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.