Okra and Myoga Chinese Salad

Name: Okra and Myoga Chinese Salad
Total time: 10 min
Yield: 2 Portionen
Ingredients: 5 okra pods; 🍅 5 cherry tomatoes; 1 myoga; 1 tbsp sesame oil; 1 tsp soy sauce; 1 tsp vinegar; 🧂 Salt to taste; White sesame seeds to taste

Kosten $5, sparen $10

Quelle: Recommended by CookPal

10 Min
2 Portionen
$5

Okra and Myoga Chinese Salad

Kosten $5, sparen $10

Quelle: Recommended by CookPal

10 Min
2 Portionen
$5

ZUTATEN

Vegetables
- 5 okra pods
- 🍅 5 cherry tomatoes
- 1 myoga
Seasoning
- 1 tbsp sesame oil
- 1 tsp soy sauce
- 1 tsp vinegar
- 🧂 Salt to taste
- White sesame seeds to taste

SCHRITTE

Place okra in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for 2 minutes. Cut cherry tomatoes in half and slice myoga thinly. Chop the microwaved okra into bite-sized pieces.

In a bowl, mix the seasoning ingredients (sesame oil, soy sauce, vinegar, salt, and sesame seeds). Add the okra, cherry tomatoes, and myoga, then mix well to combine.

NÄHRSTOFFE

Pro 1 Portion

🔥

Kalorien

2g
Protein
5g
Kohlenhydrate
6g
Fette

💡 Tipps

Serve chilled for a refreshing summer dish.You can substitute myoga with thinly sliced onion for a similar flavor.Adjust the amount of salt and sesame oil to suit your taste.

⚠️ Vorsichtsmaßnahmen

Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.