
Old-Fashioned Honey Pecan Pie
Kosten $10, sparen $15
Quelle: Recommended by CookPal
- 30 Min
- 8 Portionen
- $10
Old-Fashioned Honey Pecan Pie
Kosten $10, sparen $15
Quelle: Recommended by CookPal
- 30 Min
- 8 Portionen
- $10
ZUTATEN
Main
- 🍯 1 cup honey
- 🥚 3 large eggs, beaten
- 🌰 1 cup chopped pecans
- 🧈 3 tablespoons butter
- 1 teaspoon vanilla extract
- 1 pinch ground nutmeg
- 1 (9 inch) refrigerated pie pastry
SCHRITTE
Preheat the oven to 325 degrees F (165 degrees C). Press pastry into a 9-inch pie pan.
Bring honey to a boil in a saucepan. Remove from the heat and quickly whisk in eggs. Stir in pecans, butter, vanilla, and nutmeg. Pour into the prepared pie pan.
Bake in the preheated oven until set, about 25 minutes.
NÄHRSTOFFE
Pro 1 Portion🔥
404
Kalorien
- 5gProtein
- 47gKohlenhydrate
- 24gFette
💡 Tipps
Let the pie cool completely before slicing to ensure clean cuts.You can substitute ground cinnamon for nutmeg for a slightly different flavor.Store any leftovers in the refrigerator for up to 3 days.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.