
One-Pan Neapolitan Pasta with Ketchup
Kosten $5.5, sparen $10
Quelle: Recommended by CookPal
- 20 Min
- 1 Portionen
- $5.5
One-Pan Neapolitan Pasta with Ketchup
Kosten $5.5, sparen $10
Quelle: Recommended by CookPal
- 20 Min
- 1 Portionen
- $5.5
ZUTATEN
Main Ingredients
- 🍝 100g spaghetti
- 🧅 1/4 onion, sliced
- 🧄 2 cloves garlic, sliced
- 🌭 2 frankfurter sausages, sliced
- 🍅 2 tbsp ketchup
- 1 tbsp oyster sauce
- 💧 2.5 cups water
- 🧂 Pinch of salt
- Pinch of pepper
- Drizzle of olive oil
Optional Ingredients
- 🧀 Grated Parmesan cheese, to taste
- Pinch of parsley flakes
SCHRITTE
Slice the onion, garlic, and sausages into thin pieces.
Heat a pan with olive oil and sauté the onion, garlic, and sausages until fragrant.
Add water to the pan and bring it to a boil. Add the spaghetti and cook for 7–8 minutes, adding more water if needed.
Once the spaghetti is cooked, add ketchup and oyster sauce. Stir well and season with salt and pepper.
Serve with grated Parmesan cheese and parsley flakes, if desired.
NÄHRSTOFFE
Pro 1 Portion🔥
450
Kalorien
- 15gProtein
- 60gKohlenhydrate
- 10gFette
💡 Tipps
Use whole-grain spaghetti for added fiber.Adjust the sauce ratio to your preferred taste.This recipe is great for quick meal prep and minimal cleanup.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.