
Onion and Cream Cheese Spring Rolls
Kosten $8, sparen $12
Quelle: Recommended by CookPal
- 30 Min
- 6 Portionen
- $8
Onion and Cream Cheese Spring Rolls
Kosten $8, sparen $12
Quelle: Recommended by CookPal
- 30 Min
- 6 Portionen
- $8
ZUTATEN
Wrapper
- 6 spring roll wrappers
Vegetables
- 🧅 1/2 onion, minced (100g)
- 🍄 6 mushrooms, minced
Dairy
- 50g cream cheese
Condiments
- 1 tbsp anchovy paste
- Pinch of black pepper
Cooking Oil
- Enough salad oil for frying
Binding
- 1 tbsp flour
- 💧 1 tbsp water
SCHRITTE
Mince the onion and mushrooms.
In a bowl, mix onion, mushrooms, cream cheese, anchovy paste, and black pepper until well combined.
Place 1/6 of the mixture onto each spring roll wrapper and roll tightly. Seal the edges with a mixture of flour and water. Repeat for all wrappers.
Heat salad oil in a pan to 170°C (about 3cm deep). Fry the spring rolls until golden brown.
NÄHRSTOFFE
Pro 1 Portion🔥
150
Kalorien
- 4gProtein
- 15gKohlenhydrate
- 8gFette
💡 Tipps
Serve with a dipping sauce like sweet chili or soy sauce for added flavor.You can prepare the filling in advance and store it in the fridge for up to 24 hours.If you prefer a healthier option, bake the spring rolls instead of frying.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.