
Oyster Sauce Scallion Egg Fried Rice
Kosten $3, sparen $7
Quelle: Recommended by CookPal
- 15 Min
- 1 Portionen
- $3
Oyster Sauce Scallion Egg Fried Rice
Kosten $3, sparen $7
Quelle: Recommended by CookPal
- 15 Min
- 1 Portionen
- $3
ZUTATEN
Sauce
- 1 tbsp oyster sauce
Grains
- 🍚 1 cup cooked rice
Vegetables
- 🧅 2 tbsp chopped scallions
Protein
- 🥚 1 egg
Seasoning
- 🧂 Pinch of salt
SCHRITTE
Heat a non-oiled frying pan over medium heat and stir-fry 2 tbsp chopped scallions for 1 minute.
Crack 1 egg into the pan and stir quickly to scramble it with the scallions.
Add 1 cup of cooked rice and 1 tbsp oyster sauce to the pan.
Stir-fry for 2–3 minutes until the rice, egg, and scallions are well combined.
NÄHRSTOFFE
Pro 1 Portion🔥
350
Kalorien
- 12gProtein
- 45gKohlenhydrate
- 10gFette
💡 Tipps
Use day-old rice for better texture in fried rice.Add extra vegetables like peas or carrots for more nutrition.Serve with a side of pickled vegetables for a complete meal.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.