
Oyster Sauce Shrimp Fried Rice
Kosten $8, sparen $12
Quelle: Recommended by CookPal
- 15 Min
- 2 Portionen
- $8
Oyster Sauce Shrimp Fried Rice
Kosten $8, sparen $12
Quelle: Recommended by CookPal
- 15 Min
- 2 Portionen
- $8
ZUTATEN
Vegetables
- 🧅 1 handful chopped green onion
- 🥕 1/3 carrot diced
- 🥒 1/4 zucchini diced
- 🧅 1/2 onion diced
Protein
- 🥚 1 egg
- 🍤 1 handful shrimp
Seasoning
- 1 tbsp oyster sauce
- 🍚 Cooked rice as desired
- A dash of pepper
- 🧂 1 pinch salt
- 1 tbsp soy sauce
SCHRITTE
Heat a pan with oil and prepare scrambled eggs.
Transfer the scrambled eggs to a bowl and set aside.
Dice all vegetables finely for even cooking.
Heat oil in the pan and sauté chopped green onion until fragrant.
Add diced vegetables and 1/2 tbsp minced garlic to the pan.
Add shrimp to the pan and cook until pink and tender.
Mix in scrambled eggs and oyster sauce, stirring well.
Add cooked rice, soy sauce, pepper, and salt. Stir to combine.
NÄHRSTOFFE
Pro 1 Portion🔥
450
Kalorien
- 25gProtein
- 50gKohlenhydrate
- 10gFette
💡 Tipps
Use day-old rice for better texture in fried rice.Customize vegetables based on availability or preference.Serve immediately for the best flavor and texture.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.