
Pork and Hanpen Balls
Kosten $5.5, sparen $8
Quelle: Recommended by CookPal
- 10 Min
- 2 Portionen
- $5.5
Pork and Hanpen Balls
Kosten $5.5, sparen $8
Quelle: Recommended by CookPal
- 10 Min
- 2 Portionen
- $5.5
ZUTATEN
Protein
- 🐖 150g thinly sliced pork
- 1 piece (100g) hanpen
Vegetables
- 🥬 70g shredded cabbage
Oil
- 1 tbsp salad oil
Seasoning
- 🧀 40g pizza cheese
- 1 tbsp potato starch
- 1 tbsp sake
- 1 tbsp mirin
- 🍬 1 tsp sugar
- 🧂 1 tbsp soy sauce
SCHRITTE
Mix the pork, hanpen, shredded cabbage, pizza cheese, and potato starch in a bowl until well combined.
Shape the mixture into small balls using your hands.
Heat salad oil in a pan over medium heat and pan-fry the balls until golden brown on all sides.
In a separate bowl, mix sake, mirin, sugar, and soy sauce to create the sauce.
Pour the sauce into the pan with the balls and simmer for 2-3 minutes until the sauce thickens.
NÄHRSTOFFE
Pro 1 Portion🔥
250
Kalorien
- 20gProtein
- 15gKohlenhydrate
- 10gFette
💡 Tipps
Use fresh hanpen for better texture.Serve with steamed rice or a side of vegetables for a complete meal.This recipe is low-sodium; avoid adding extra salt.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.