
Pork Loin with Wasabi Mayo
Kosten $8, sparen $12
Quelle: Recommended by CookPal
- 10 Min
- 2 Portionen
- $8
Pork Loin with Wasabi Mayo
Kosten $8, sparen $12
Quelle: Recommended by CookPal
- 10 Min
- 2 Portionen
- $8
ZUTATEN
Meat
- 8 slices pork loin (160g)
Seasoning
- 1 tbsp sake
- 🧂 Pinch of salt and pepper
- 1/2 tbsp salad oil
Sauce
- 1 tbsp sake
- 1 tbsp soy sauce
- 1 tbsp mayonnaise
- 1 tsp wasabi
SCHRITTE
Cut the pork loin slices in half and place them in a bowl. Add sake and a pinch of salt and pepper.
Mix the sauce ingredients (sake, soy sauce, mayonnaise, and wasabi) in a separate bowl.
Heat salad oil in a frying pan over medium heat. Spread the pork slices in the pan and cook until both sides are browned.
Add the sauce mixture to the pan and stir-fry quickly to combine.
NÄHRSTOFFE
Pro 1 Portion🔥
250
Kalorien
- 20gProtein
- 5gKohlenhydrate
- 15gFette
💡 Tipps
Serve with steamed rice for a complete meal.Adjust the amount of wasabi to suit your spice tolerance.Use fresh pork loin for the best texture and flavor.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.