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Potato and Sausage Curry Stir-fry

Kosten $5, sparen $10

Quelle: Recommended by CookPal

  • 10 Min
  • 2 Portionen
  • $5

ZUTATEN

  • Vegetables

    • 🥔 1 potato

  • Protein

    • 🌭 4 sausages

  • Oil and Seasoning

    • 1 tsp olive oil
    • Black pepper to taste

  • Flavoring

    • 1 tbsp mayonnaise
    • 1 tsp curry powder
    • 1/2 tsp consomme

SCHRITTE

1

Cut the potato into thin strips and soak in water. Slice the sausages into bite-sized pieces.

2

Heat olive oil in a frying pan over medium heat. Add the potato and sausages, and stir-fry for about 5 minutes.

3

Add the mayonnaise, curry powder, and consomme to the pan. Stir-fry for another 1–2 minutes over medium heat.

NÄHRSTOFFE

Pro 1 Portion

🔥

250

Kalorien

  • 10g
    Protein
  • 20g
    Kohlenhydrate
  • 15g
    Fette

💡 Tipps

You can substitute sausages with chicken or tofu for a different protein option.Serve with rice or bread for a complete meal.Add vegetables like bell peppers or carrots for extra nutrition.

⚠️ Vorsichtsmaßnahmen

Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.