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Potato Pancakes with Bacon and Cheese

Kosten $5, sparen $10

Quelle: Recommended by CookPal

  • 15 Min
  • 2 Portionen
  • $5

ZUTATEN

  • Main Ingredients

    • 🥔 1 large potato, thinly sliced
    • 🥓 3 strips of bacon
    • 🧀 2 slices of cheese

  • Seasoning and Binding

    • 2 tbsp frying flour
    • 2 pinches of parsley
    • 🧂 2 pinches of salt

SCHRITTE

1

Thinly slice the potato and rinse it to remove excess starch. Drain well.

2

Add bacon strips to the potato slices.

3

Mix in 2 tbsp frying flour, 1 egg, and 2 pinches of salt.

4

Heat a frying pan and generously add oil. Place half of the mixture into the pan.

5

Cook until the bottom is golden brown, then flip.

6

Place a slice of cheese on top and let it melt slightly.

7

Sprinkle parsley on top and serve immediately.

NÄHRSTOFFE

Pro 1 Portion

🔥

350

Kalorien

  • 15g
    Protein
  • 25g
    Kohlenhydrate
  • 20g
    Fette

💡 Tipps

Use a non-stick pan to prevent sticking.You can add other herbs or spices for extra flavor.Serve with a dipping sauce like ketchup or sour cream.

⚠️ Vorsichtsmaßnahmen

Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.