Pumpkin Chips
Kosten $5, sparen $3
Quelle: Recommended by CookPal
- 30 Min
- 2 Portionen
- $5
Pumpkin Chips
Kosten $5, sparen $3
Quelle: Recommended by CookPal
- 30 Min
- 2 Portionen
- $5
ZUTATEN
Vegetable
- 🎃 135g pumpkin, seeds removed
Oil
- 300cc salad oil
Seasoning
- 🧂 1/4 tsp salt
SCHRITTE
1
Slice the pumpkin thinly.
2
Heat salad oil to 160°C in a pot, about 2cm deep, and fry the pumpkin slices until lightly colored and crispy.
3
Sprinkle salt evenly over the pumpkin while still hot.
NÄHRSTOFFE
Pro 1 Portion🔥
150
Kalorien
- 2gProtein
- 10gKohlenhydrate
- 12gFette
💡 Tipps
Use fresh pumpkin for better flavor.Pat dry the pumpkin slices before frying to avoid oil splatter.Store leftovers in an airtight container to maintain crispiness.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.