Royal Icing
Kosten $3.5, sparen $5
Quelle: Recommended by CookPal
- 10 Min
- 32 Portionen
- $3.5
Royal Icing
Kosten $3.5, sparen $5
Quelle: Recommended by CookPal
- 10 Min
- 32 Portionen
- $3.5
ZUTATEN
Main Ingredients
- 🥚 4 pasteurized egg whites
- 4 cups sifted confectioners' sugar
- 1 teaspoon lemon or vanilla extract (Optional)
SCHRITTE
Gather all ingredients.
Beat egg whites in a large glass, metal, or ceramic bowl with an electric mixer at high speed until foamy.
Gradually add sugar and lemon extract; continue to beat on high speed until thickened.
Use to pipe or decorate cookies.
NÄHRSTOFFE
Pro 1 Portion🔥
63
Kalorien
- 1gProtein
- 16gKohlenhydrate
- 0gFette
💡 Tipps
Ensure the bowl is free from any grease to help the egg whites whip properly.For a stiffer texture, add more confectioners' sugar.Store unused icing in an airtight container covered with plastic wrap to prevent it from drying out.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.