Saba Canned Miso and Bean Sprout Salad

Name: Saba Canned Miso and Bean Sprout Salad
Total time: 10 min
Yield: 2 Portionen
Ingredients: 1 can (190g) saba canned in miso; 1 pack kaiware sprouts; 1/2 bag bean sprouts; 1 tbsp vinegar; 2 tbsp white sesame seeds; 1 tsp grated ginger

Kosten $5, sparen $10

Quelle: Recommended by CookPal

10 Min
2 Portionen
$5

Saba Canned Miso and Bean Sprout Salad

Kosten $5, sparen $10

Quelle: Recommended by CookPal

10 Min
2 Portionen
$5

ZUTATEN

Fish
- 1 can (190g) saba canned in miso
Vegetables
- 1 pack kaiware sprouts
- 1/2 bag bean sprouts
Condiments
- 1 tbsp vinegar
- 2 tbsp white sesame seeds
- 1 tsp grated ginger

SCHRITTE

Trim the roots off the kaiware sprouts. Place bean sprouts and 1 tbsp water in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for 2 minutes. Rinse under cold water and squeeze out excess moisture.

In a bowl, mix vinegar, white sesame seeds, and grated ginger. Add the saba canned in miso and break it into chunks. Add the kaiware sprouts and bean sprouts, then gently mix everything together.

NÄHRSTOFFE

Pro 1 Portion

🔥

150

Kalorien

12g
Protein
8g
Kohlenhydrate
6g
Fette

💡 Tipps

This dish is perfect as a quick side dish and pairs well with rice.You can substitute kaiware sprouts with other leafy greens if unavailable.For a stronger flavor, add a splash of soy sauce or chili oil.

⚠️ Vorsichtsmaßnahmen

Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.