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Saesongi Mushroom Soy Braised

Kosten $5, sparen $10

Quelle: Recommended by CookPal

  • 15 Min
  • 3 Portionen
  • $5

ZUTATEN

  • Main Ingredient

    • 🍄 4 king oyster mushrooms

  • Seasoning

    • 4 tbsp soy sauce
    • 🍬 1 tbsp sugar
    • 2 tbsp vinegar

SCHRITTE

1

Tear and cut the king oyster mushrooms into smaller pieces.

2

Add 250ml water to a pot and bring to a boil. Add soy sauce, sugar, and vinegar.

3

Simmer the mushrooms in the sauce until they are tender and the liquid reduces.

4

Finish by sprinkling sesame seeds on top before serving.

NÄHRSTOFFE

Pro 1 Portion

🔥

80

Kalorien

  • 3g
    Protein
  • 10g
    Kohlenhydrate
  • 0g
    Fette

💡 Tipps

Use fresh king oyster mushrooms for the best texture.Adjust the seasoning to your taste by adding more soy sauce or vinegar.Serve as a side dish with rice or noodles.

⚠️ Vorsichtsmaßnahmen

Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.