
Salmon Rose Carpaccio
Kosten $12, sparen $8
Quelle: Recommended by CookPal
- 15 Min
- 2 Portionen
- $12
Salmon Rose Carpaccio
Kosten $12, sparen $8
Quelle: Recommended by CookPal
- 15 Min
- 2 Portionen
- $12
ZUTATEN
Fish
- 🐟 180g sashimi-grade salmon
Vegetables
- 🍅 1 diced cherry tomato
- 7-8mm diced yellow bell pepper
- Italian parsley, as needed
Dressing
- 1 tsp wasabi paste
- 1 tbsp olive oil
- 🧂 1/3 tsp salt
- 1/2 tbsp vinegar
SCHRITTE
Slice the salmon thinly and dice the cherry tomato.
Mix the dressing ingredients (wasabi, olive oil, salt, vinegar) in a bowl.
Arrange the salmon slices on a plate, rolling them into flower shapes. Place diced bell pepper in the center and parsley as leaves. Garnish with cherry tomato.
Drizzle the dressing over the arranged salmon and serve.
NÄHRSTOFFE
Pro 1 Portion🔥
250
Kalorien
- 20gProtein
- 5gKohlenhydrate
- 15gFette
💡 Tipps
Use sashimi-grade salmon for the best flavor and texture.Chill the plate before serving to keep the dish fresh.Experiment with different herbs for garnish, such as dill or chives.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.