
Salt Garlic Karaage
Kosten $8, sparen $12
Quelle: Recommended by CookPal
- 30 Min
- 4 Portionen
- $8
Salt Garlic Karaage
Kosten $8, sparen $12
Quelle: Recommended by CookPal
- 30 Min
- 4 Portionen
- $8
ZUTATEN
Main
- 🍗 300g chicken thigh
- 🧄 1 tbsp grated garlic
- 🍋 1/2 lemon for garnish
Coating
- 3 tbsp potato starch
- 3 tbsp all-purpose flour
Seasoning
- As needed salad oil
- 1 tbsp sake
- 🧂 1/3 tsp salt
- To taste black pepper
- 🥚 1 egg
SCHRITTE
Cut chicken thigh into bite-sized pieces. In a bowl, mix chicken, grated garlic, and seasoning ingredients (sake, salt, pepper, egg). Massage and marinate for 15 minutes, then drain excess liquid.
In another bowl, mix potato starch and all-purpose flour. Coat the marinated chicken pieces evenly with the flour mixture.
Heat salad oil in a frying pan to 170°C. Fry the chicken until golden brown and crispy. Serve with lemon wedges and sprinkle with black pepper to taste.
NÄHRSTOFFE
Pro 1 Portion🔥
320
Kalorien
- 25gProtein
- 15gKohlenhydrate
- 18gFette
💡 Tipps
Use fresh garlic for a more robust flavor.Serve immediately for the best texture and taste.Pair with a side of rice or salad for a complete meal.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.