
Sea Bream and Broccoli Mustard Bake
Kosten $10, sparen $15
Quelle: Recommended by CookPal
- 20 Min
- 2 Portionen
- $10
Sea Bream and Broccoli Mustard Bake
Kosten $10, sparen $15
Quelle: Recommended by CookPal
- 20 Min
- 2 Portionen
- $10
ZUTATEN
Fish
- 🐟 2 slices (160g) sea bream
Vegetables
- 🥦 1/2 head (125g) broccoli
- 🧄 1 clove garlic
Seasoning
- 🧂 Pinch of salt and pepper
Other
- 1 tbsp all-purpose flour
- 1 tbsp olive oil
- 1 tbsp sake
Sauce
- 2 tsp soy sauce
- 1 tsp grain mustard
- 🧂 Pinch of salt and pepper
SCHRITTE
Cut the sea bream into thirds and season both sides with salt and pepper. Coat both sides with flour.
Separate the broccoli into small florets and slice the garlic thinly.
Heat olive oil and garlic in a pan over low heat until fragrant. Add the sea bream and cook over medium heat until browned.
Add broccoli and sake, cover the pan, and steam cook over medium heat for 2 minutes.
Add the sauce ingredients and mix quickly to combine.
NÄHRSTOFFE
Pro 1 Portion🔥
250
Kalorien
- 25gProtein
- 10gKohlenhydrate
- 10gFette
💡 Tipps
Use fresh sea bream for the best flavor.Adjust the amount of mustard to suit your taste.Serve with a side of rice or salad for a complete meal.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.