
Seafood Tomato Pilaf
Kosten $10, sparen $15
Quelle: Recommended by CookPal
- 90 Min
- 4 Portionen
- $10
Seafood Tomato Pilaf
Kosten $10, sparen $15
Quelle: Recommended by CookPal
- 90 Min
- 4 Portionen
- $10
ZUTATEN
Grains
- 🍚 2 cups rice
Seafood
- 🦐 150g seafood mix
Vegetables
- 🧅 1/2 onion, minced
- 🥕 1/3 carrot, minced
- 🌽 1 can corn
Liquids
- 💧 Water as needed
Seasoning
- 🍅 1/2 can tomato
- 🧈 20g salted butter
- 1 tbsp consomme
- 🧂 1 tsp salt
- Pepper to taste
SCHRITTE
Wash the rice and drain the water. Mince the onion and carrot. Defrost the seafood mix.
In the rice cooker bowl, add the rice, all seasoning ingredients except butter, and water up to the 2-cup mark. Mix well and flatten the rice.
Layer the minced onion, carrot, corn, and seafood mix over the rice. Place the butter on top and cook using the regular rice setting.
NÄHRSTOFFE
Pro 1 Portion🔥
350
Kalorien
- 15gProtein
- 50gKohlenhydrate
- 10gFette
💡 Tipps
Use fresh seafood for enhanced flavor.Leftovers can be stored in the fridge for up to 2 days.Pair with a side salad for a complete meal.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.