
Shirasu Fried Rice
Kosten $5, sparen $10
Quelle: Recommended by CookPal
- 10 Min
- 2 Portionen
- $5
Shirasu Fried Rice
Kosten $5, sparen $10
Quelle: Recommended by CookPal
- 10 Min
- 2 Portionen
- $5
ZUTATEN
Rice
- 🍚 2 bowls cooked rice (400g)
Egg
- 🥚 2 beaten eggs
Seafood
- 30g dried shirasu
Vegetable
- 🧅 1 stalk green onion (green part)
Oil
- 1 tbsp salad oil
Seasoning
- 1 tsp soy sauce
- 🧂 1/4 tsp salt
- Pinch of pepper
SCHRITTE
Slice the green onion into small pieces.
Heat salad oil in a frying pan over medium heat, add dried shirasu, and stir-fry to remove moisture. Add cooked rice and stir-fry until it becomes fluffy.
Push the rice to one side of the pan, add beaten eggs to the empty space, and stir until semi-cooked. Add green onion and seasonings, then mix everything together.
NÄHRSTOFFE
Pro 1 Portion🔥
350
Kalorien
- 12gProtein
- 50gKohlenhydrate
- 10gFette
💡 Tipps
Use day-old rice for better texture.Adjust soy sauce and salt to taste.Add extra vegetables like carrots or peas for more nutrition.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.