
Shirataki Japchae Style
Kosten $8, sparen $12
Quelle: Recommended by CookPal
- 30 Min
- 2 Portionen
- $8
Shirataki Japchae Style
Kosten $8, sparen $12
Quelle: Recommended by CookPal
- 30 Min
- 2 Portionen
- $8
ZUTATEN
Main Ingredients
- 200g shirataki noodles
- 100g sliced pork
- 🥕 1/3 carrot, julienned
- 1 bell pepper, julienned
- 🧅 1/4 onion, thinly sliced
- 1 tbsp sesame oil
- Sesame seeds, to taste
Seasoning
- 2 tbsp sake
- 🍬 1 tsp sugar
- 1/2 tbsp soy sauce
- 🧄 1/2 tsp grated garlic
- 2 tbsp gochujang
- 1 tsp sesame oil
SCHRITTE
Julienne the carrot and bell pepper, and thinly slice the onion.
In a bowl, mix the pork with the seasoning ingredients to marinate.
Cut the shirataki noodles into manageable lengths, boil for 3 minutes, and drain.
Heat sesame oil in a frying pan, stir-fry the pork until its color changes. Add the vegetables and shirataki noodles, and mix well.
NÄHRSTOFFE
Pro 1 Portion🔥
250
Kalorien
- 15gProtein
- 10gKohlenhydrate
- 12gFette
💡 Tipps
Serve with kimchi for an extra spicy kick.Shirataki noodles are a great low-carb alternative to traditional noodles.Adjust the amount of gochujang based on your spice tolerance.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.