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Shiso and Avocado Snack Salad

Kosten $5, sparen $10

Quelle: Recommended by CookPal

  • 5 Min
  • 1 Portionen
  • $5

ZUTATEN

  • Main Ingredients

    • 🥑 1 avocado
    • 5 shiso leaves
    • 1/2 sheet nori
  • Seasonings

    • 🧂 1/4 tsp salt
    • 1/2 tbsp vinegar
    • 1/2 tbsp sesame oil
    • 1/2 tsp chicken stock powder
    • a pinch of pepper
    • 1 tbsp white sesame seeds

SCHRITTE

1

Cut the avocado in half, remove the pit, peel, and dice into 1cm cubes. Trim the stems of the shiso leaves and dice them into 1cm pieces.

2

In a bowl, mix all the seasonings. Add the avocado, shiso leaves, and tear the nori into pieces before tossing everything together lightly.

NÄHRSTOFFE

Pro 1 Portion

🔥

250

Kalorien

  • 3g
    Protein
  • 10g
    Kohlenhydrate
  • 20g
    Fette

💡 Tipps

This salad pairs well with sake or light beer.You can substitute shiso leaves with fresh basil or cilantro for a different flavor profile.Prepare just before serving to maintain freshness.

⚠️ Vorsichtsmaßnahmen

Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.