
Shrimp and King Oyster Mushroom Ajillo
Kosten $10, sparen $15
Quelle: Recommended by CookPal
- 15 Min
- 2 Portionen
- $10
Shrimp and King Oyster Mushroom Ajillo
Kosten $10, sparen $15
Quelle: Recommended by CookPal
- 15 Min
- 2 Portionen
- $10
ZUTATEN
Seafood
- 🦐 120g peeled shrimp
Vegetables
- 🍄 1 king oyster mushroom (40g)
Oil
- 150cc olive oil
Seasoning
- 🧂 1/2 tsp salt
- 1 tsp sliced chili
Aromatics
- 🧄 1 clove garlic
SCHRITTE
Cut the king oyster mushroom in half lengthwise, then slice thinly at an angle. Halve the garlic, remove the core, and crush it with the side of a knife.
Pat the peeled shrimp dry to remove excess moisture.
In a pot, heat olive oil, garlic, salt, and chili over low heat until fragrant. Add the shrimp and mushrooms, and simmer for 3–5 minutes until cooked through.
NÄHRSTOFFE
Pro 1 Portion🔥
350
Kalorien
- 20gProtein
- 5gKohlenhydrate
- 30gFette
💡 Tipps
Serve with crusty bread to soak up the flavorful oil.This dish pairs well with white wine or sparkling beverages.You can substitute king oyster mushrooms with button mushrooms or shiitake.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.