
Shrimp Tempura Style Egg Bowl
Kosten $5, sparen $10
Quelle: Recommended by CookPal
- 15 Min
- 1 Portionen
- $5
Shrimp Tempura Style Egg Bowl
Kosten $5, sparen $10
Quelle: Recommended by CookPal
- 15 Min
- 1 Portionen
- $5
ZUTATEN
Main Ingredients
- 🦐 50g frozen peeled shrimp
- 🧅 1/4 onion, thinly sliced
- 3 tbsp tempura flakes
- 🥚 1 egg
- 🌱 Chopped green onion, as needed
- 🍚 1 bowl (200g) cooked white rice
Bowl Sauce
- 💧 100cc water
- 2 tbsp concentrated noodle sauce (3x strength)
SCHRITTE
Thinly slice the onion.
Crack the egg into a bowl and beat it lightly.
In a frying pan, combine the bowl sauce ingredients and sliced onion. Heat over medium heat until the onion softens.
Add the thawed shrimp and tempura flakes to the pan. Cook until the shrimp are done, then pour in the beaten egg. Cook over medium heat until the egg is semi-cooked.
Serve the cooked mixture over a bowl of white rice and garnish with chopped green onion.
NÄHRSTOFFE
Pro 1 Portion🔥
450
Kalorien
- 20gProtein
- 50gKohlenhydrate
- 10gFette
💡 Tipps
For a richer flavor, you can add a dash of soy sauce to the bowl sauce.If you prefer a spicier dish, sprinkle some chili flakes on top.Use freshly cooked rice for the best texture.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.