
Simmered Stem Wakame
Kosten $5, sparen $10
Quelle: Recommended by CookPal
- 15 Min
- 2 Portionen
- $5
Simmered Stem Wakame
Kosten $5, sparen $10
Quelle: Recommended by CookPal
- 15 Min
- 2 Portionen
- $5
ZUTATEN
Seaweed
- 150g stem wakame
Seasoning
- 1 tbsp mirin
- 🍬 2 tbsp sugar
- 3 tbsp soy sauce
- 💧 2 tbsp water
Toppings
- 🌰 1 tbsp white sesame seeds
- 4.5g bonito flakes
SCHRITTE
1
Chop the stem wakame into small pieces. Heat a pot with the seasoning ingredients (mirin, sugar, soy sauce, water) until boiling.
2
Add the chopped stem wakame to the pot and simmer on low heat until the liquid is absorbed.
3
Turn off the heat and mix in white sesame seeds and bonito flakes.
NÄHRSTOFFE
Pro 1 Portion🔥
80
Kalorien
- 3gProtein
- 12gKohlenhydrate
- 2gFette
💡 Tipps
Serve with steamed rice for a perfect pairing.You can store the dish in the fridge for up to 3 days.Adjust sugar and soy sauce to your taste preference.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.