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Simple Side Dish - Teriyaki Braised Mackerel

Kosten $8, sparen $12

Quelle: Recommended by CookPal

  • 30 Min
  • 2 Portionen
  • $8

ZUTATEN

  • Main Ingredients

    • 🐟 1 can mackerel
    • 🧄 7-8 cloves garlic
    • 🧅 A small amount of green onion
  • Teriyaki Sauce

    • 🧂 3 tbsp soy sauce
    • 2 tbsp mirin
    • 2 tbsp rice wine
    • A pinch of pepper
    • 🍬 1 tsp sugar

SCHRITTE

1

Prepare the mackerel can by draining the liquid.

2

Combine all teriyaki sauce ingredients in a pot and bring to a boil.

3

Add the drained mackerel to the boiling sauce.

4

Simmer until the sauce reduces and thickens.

NÄHRSTOFFE

Pro 1 Portion

🔥

250

Kalorien

  • 20g
    Protein
  • 10g
    Kohlenhydrate
  • 15g
    Fette

💡 Tipps

Serve with steamed rice for a complete meal.You can adjust the sweetness by adding more or less sugar.Use fresh garlic for a more aromatic flavor.

⚠️ Vorsichtsmaßnahmen

Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.