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Smoked Duck Stir-fried Potatoes

Kosten $12, sparen $8

Quelle: Recommended by CookPal

  • 30 Min
  • 3 Portionen
  • $12

ZUTATEN

  • Vegetables

    • 🥔 3 medium potatoes, peeled and sliced

  • Meat

    • 200g smoked duck, roughly chopped

  • Seasoning

    • 🧂 1 pinch of salt
    • 1 pinch of black pepper

SCHRITTE

1

Peel and slice the potatoes into medium-thick strips to prevent breaking during cooking.

2

Rinse the potato slices under running water to remove excess starch.

3

Soak the potato slices in cold water for 5 minutes, then drain and pat dry.

4

Chop the smoked duck into bite-sized pieces.

5

Heat a pan and stir-fry the smoked duck until its fat is rendered.

6

Add the dried potato slices to the pan and stir-fry with the duck fat.

7

Season the potatoes with a pinch of salt and stir-fry until fully cooked.

8

Sprinkle black pepper to taste and stir well.

9

Serve hot and enjoy your smoked duck stir-fried potatoes.

NÄHRSTOFFE

Pro 1 Portion

🔥

350

Kalorien

  • 15g
    Protein
  • 30g
    Kohlenhydrate
  • 20g
    Fette

💡 Tipps

Use smoked duck for added flavor without extra seasoning.Ensure potatoes are thoroughly dried to avoid oil splattering.Adjust salt and pepper based on your taste preference.

⚠️ Vorsichtsmaßnahmen

Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.