
Smoked Salmon and Mizuna Fresh Spring Rolls
Kosten $10, sparen $5
Quelle: Recommended by CookPal
- 15 Min
- 2 Portionen
- $10
Smoked Salmon and Mizuna Fresh Spring Rolls
Kosten $10, sparen $5
Quelle: Recommended by CookPal
- 15 Min
- 2 Portionen
- $10
ZUTATEN
Vegetables
- 1/2 bag mizuna
- 🥑 1/2 avocado, sliced
Seafood
- 🐟 8 slices smoked salmon
Dairy
- 🧀 40g cream cheese
Staples
- 4 rice paper sheets
- Sweet chili sauce, as needed
SCHRITTE
Cut mizuna into thirds and slice avocado thinly.
Fill a bowl with lukewarm water and soak the rice paper until soft. Lay it flat on a cutting board.
Place mizuna, avocado, cream cheese, and smoked salmon on the rice paper. Fold the sides inward and roll tightly from the bottom.
Cut the rolls into bite-sized pieces, plate them, and serve with sweet chili sauce.
NÄHRSTOFFE
Pro 1 Portion🔥
200
Kalorien
- 10gProtein
- 15gKohlenhydrate
- 10gFette
💡 Tipps
For a more vibrant presentation, use colorful vegetables like bell peppers.Prepare the rolls just before serving to maintain freshness.You can substitute mizuna with spinach or arugula for a different flavor.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.