
Soft Chicken Piccata
Kosten $5, sparen $10
Quelle: Recommended by CookPal
- 10 Min
- 2 Portionen
- $5
Soft Chicken Piccata
Kosten $5, sparen $10
Quelle: Recommended by CookPal
- 10 Min
- 2 Portionen
- $5
ZUTATEN
Protein
- 🍗 1 piece (250g) chicken breast
Dry Ingredients
- 1 tbsp flour
- 🧂 Salt and pepper to taste
Eggs
- 🥚 1 egg
Oil
- 2 tbsp salad oil
Condiments
- 🍅 Ketchup to taste
SCHRITTE
Remove the skin from the chicken breast, cut into bite-sized pieces, and season with salt and pepper.
Place the flour and chicken pieces into a storage bag and mix well.
Crack the egg into a container, mix well, and coat the chicken pieces with the egg.
Heat salad oil in a frying pan, add the chicken, and cook on low heat until the meat is fully cooked. Optionally, serve with ketchup.
NÄHRSTOFFE
Pro 1 Portion🔥
250
Kalorien
- 25gProtein
- 10gKohlenhydrate
- 15gFette
💡 Tipps
Use fresh chicken breast for better texture and flavor.Serve with a side of vegetables or rice for a complete meal.Adjust the seasoning to your preference.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.