
Soy Sauce Braised Chicken Breast
Kosten $5, sparen $10
Quelle: Recommended by CookPal
- 30 Min
- 1 Portionen
- $5
Soy Sauce Braised Chicken Breast
Kosten $5, sparen $10
Quelle: Recommended by CookPal
- 30 Min
- 1 Portionen
- $5
ZUTATEN
Main Ingredients
- 🍗 80g chicken breast
- 🥕 10g carrot
- 🧅 40g onion
Seasoning
- 2 tsp soy sauce
- 1/2 tsp organic brown sugar
- 1 tsp mirin
- 1 sheet kombu (2cm x 2cm)
- 💧 150g water
SCHRITTE
Cut the chicken breast and onion into bite-sized pieces. Slice the carrot thinly and use a flower-shaped cutter for decoration.
Heat oil in a pan and sauté the onion, chicken breast, and carrot until the chicken is golden and the onion turns translucent.
Add the seasoning mixture and kombu-infused water to the pan. Simmer until the sauce thickens and the flavors meld together.
NÄHRSTOFFE
Pro 1 Portion🔥
200
Kalorien
- 25gProtein
- 10gKohlenhydrate
- 3gFette
💡 Tipps
Serve warm or cold; it tastes great either way.You can substitute mirin with a mix of water and sugar if unavailable.For a richer flavor, marinate the chicken in soy sauce for 10 minutes before cooking.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.