CookPal AI
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Soy Sauce Marinated Seaweed

Kosten $5, sparen $10

Quelle: Recommended by CookPal

  • 5 Min
  • 6 Portionen
  • $5

ZUTATEN

  • Main Ingredients

    • 🌊 20 sheets of seaweed

  • Seasoning Sauce Ingredients

    • 💧 200ml water
    • 🧂 10 tbsp soy sauce
    • 5 tbsp corn syrup
    • 🧄 1 tbsp minced garlic
    • 5 tbsp sesame oil

SCHRITTE

1

Cut the seaweed into six equal pieces.

2

Combine water, soy sauce, corn syrup, and minced garlic in a pot and bring to a boil over medium heat.

3

Once boiling, turn off the heat and add sesame oil.

4

Place the seaweed in an airtight container and pour the sauce over it.

5

Press the seaweed down gently to ensure the sauce is absorbed evenly.

6

Flip the seaweed and coat the top side with the sauce.

NÄHRSTOFFE

Pro 1 Portion

🔥

50

Kalorien

  • 2g
    Protein
  • 5g
    Kohlenhydrate
  • 3g
    Fette

💡 Tipps

Store the marinated seaweed in the fridge for up to a week.Serve with steamed rice for a complete meal.Adjust the soy sauce and corn syrup ratio to suit your taste.

⚠️ Vorsichtsmaßnahmen

Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.