Soy Sauce Marinated Squid
Kosten $8, sparen $12
Quelle: Recommended by CookPal
- 900 Min
- 2 Portionen
- $8
Soy Sauce Marinated Squid
Kosten $8, sparen $12
Quelle: Recommended by CookPal
- 900 Min
- 2 Portionen
- $8
ZUTATEN
Seafood
- 🦑 200g sashimi-grade squid
Seasoning
- 1 tbsp sake
- 2 tbsp mirin
- 1 tbsp soy sauce
SCHRITTE
1
Combine sake, mirin, and soy sauce in a microwave-safe container. Heat uncovered at 600W for 30 seconds, then let it cool.
2
Mix the squid with the cooled marinade in a bowl. Cover with plastic wrap and refrigerate for at least half a day.
NÄHRSTOFFE
Pro 1 Portion🔥
120
Kalorien
- 20gProtein
- 5gKohlenhydrate
- 1gFette
💡 Tipps
Use fresh, sashimi-grade squid for the best texture and flavor.Pair this dish with steamed rice or enjoy it as a side with sake.Store leftovers in the fridge for up to 2 days.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.