Soy Sauce Stir-fried Dumplings

Name: Soy Sauce Stir-fried Dumplings
Total time: 15 min
Yield: 2 Portionen
Ingredients: 14 frozen dumplings; Generous amount of cooking oil; 🧄 3 blocks minced garlic; 1/2 tbsp soy sauce; 1/2 tbsp corn syrup

Kosten $5, sparen $10

Quelle: Recommended by CookPal

15 Min
2 Portionen
$5

Soy Sauce Stir-fried Dumplings

Kosten $5, sparen $10

Quelle: Recommended by CookPal

15 Min
2 Portionen
$5

ZUTATEN

Main Ingredients
- 14 frozen dumplings
- Generous amount of cooking oil
- 🧄 3 blocks minced garlic
- 1/2 tbsp soy sauce
- 1/2 tbsp corn syrup

SCHRITTE

Heat a pan and generously add cooking oil.

Add minced garlic and stir to create garlic oil.

Add frozen dumplings directly without thawing and fry them until golden.

Once coated evenly with oil, add soy sauce.

Mix the dumplings well with the soy sauce, then add corn syrup and stir.

Plate the dumplings and serve warm.

NÄHRSTOFFE

Pro 1 Portion

🔥

350

Kalorien

10g
Protein
40g
Kohlenhydrate
15g
Fette

💡 Tipps

Use high heat to achieve a crispy texture on the dumplings.You can substitute corn syrup with honey or sugar.Pair with a side of steamed vegetables for a balanced meal.

⚠️ Vorsichtsmaßnahmen

Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.