Slice the Spam into long strips, shred the chicken breast, slice the onion, and chop the green onion.

Beat 2 eggs in a small bowl with a pinch of salt.

Blanch the Spam in boiling water for 40 seconds to reduce saltiness, then drain and pat dry.

Pan-fry the Spam and shredded chicken breast in a lightly oiled pan over medium heat until golden brown.

Remove the Spam and chicken from the pan and set aside. In the same pan, sauté the sliced onion in 2 tbsp of oil over high heat until translucent.

Reduce heat to low and add soy sauce, sugar, and water to the pan. Stir and simmer for 1 minute.

Return the Spam and chicken to the pan, stirring to coat them evenly with the sauce.

Pour the beaten eggs in a circular motion over the ingredients and cook for 1 minute over medium heat.