
Spicy Garlic Sprout Stir-fry with Minced Pork
Kosten $8, sparen $7
Quelle: Recommended by CookPal
- 15 Min
- 2 Portionen
- $8
Spicy Garlic Sprout Stir-fry with Minced Pork
Kosten $8, sparen $7
Quelle: Recommended by CookPal
- 15 Min
- 2 Portionen
- $8
ZUTATEN
Meat
- 200g minced pork
Vegetables
- 15 garlic sprouts, chopped
- 🧅 80g green onion, chopped
Seasoning
- 🧄 1/2 tsp garlic paste
- 1/2 tbsp sesame oil
- 1 tbsp sake
- 🍬 1/2 tsp sugar
- 1 tbsp oyster sauce
- 1/2 tsp chili paste
SCHRITTE
Chop the garlic sprouts and green onion into small pieces.
Heat sesame oil in a frying pan over medium heat. Add minced pork and garlic paste, stir-frying until the pork changes color.
Add garlic sprouts and green onion to the pan. Stir-fry for 2–3 minutes until softened.
Add sake, sugar, oyster sauce, and chili paste. Stir-fry until the liquid reduces and the flavors are well combined.
NÄHRSTOFFE
Pro 1 Portion🔥
350
Kalorien
- 20gProtein
- 10gKohlenhydrate
- 25gFette
💡 Tipps
Serve over rice or noodles for a complete meal.Adjust the chili paste quantity to suit your spice tolerance.Leftovers can be stored in the fridge for up to 2 days.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.