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Spicy Grilled Rice Balls with Garlic Chives

Kosten $5, sparen $10

Quelle: Recommended by CookPal

  • 20 Min
  • 2 Portionen
  • $5

ZUTATEN

  • Vegetables

    • 1/4 bunch garlic chives, finely chopped

  • Staples

    • 🍚 2 bowls (300g) cooked white rice

  • Seasonings

    • 🧂 1 tsp sugar
    • 2 tbsp soy sauce
    • a pinch of chili paste
    • 1 tsp sesame oil
    • 1 tsp ground sesame seeds
    • a pinch of grated ginger

SCHRITTE

1

Finely chop the garlic chives.

2

In a bowl, mix the garlic chives, seasonings, and cooked white rice.

3

Shape the rice mixture into rice balls and grill in a toaster oven for 15–20 minutes until the surface is golden brown.

NÄHRSTOFFE

Pro 1 Portion

🔥

250

Kalorien

  • 5g
    Protein
  • 45g
    Kohlenhydrate
  • 5g
    Fette

💡 Tipps

Use freshly cooked rice for better texture.Adjust the chili paste amount based on your spice preference.Serve with a side of pickled vegetables for added flavor.

⚠️ Vorsichtsmaßnahmen

Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.