
Spicy Pork Belly and Potato Stew
Kosten $12, sparen $8
Quelle: Recommended by CookPal
- 30 Min
- 2 Portionen
- $12
Spicy Pork Belly and Potato Stew
Kosten $12, sparen $8
Quelle: Recommended by CookPal
- 30 Min
- 2 Portionen
- $12
ZUTATEN
Meat
- 🥓 200g pork belly slices
Vegetables
- 🥔 1 potato, diced
- 🧅 1 onion, diced
- 🧄 1 handful green onions, chopped
Seasoning
- 3 tbsp soybean paste
- 2 tbsp chili paste
- 1 tbsp soy sauce
- A pinch of black pepper
SCHRITTE
Sprinkle black pepper and sauté pork belly slices until the fat renders.
Dice the potato and onion into small cubes.
Add diced potato to the pan and sauté until it starts to turn translucent.
Add diced onion, soybean paste, chili paste, and soy sauce. Mix well and bring to a boil.
Add chopped green onions and simmer for a few more minutes.
Pour water until ingredients are slightly submerged and simmer until the potatoes are fully cooked.
NÄHRSTOFFE
Pro 1 Portion🔥
450
Kalorien
- 25gProtein
- 30gKohlenhydrate
- 20gFette
💡 Tipps
Serve with steamed rice for a complete meal.Adjust spice level by adding more or less chili paste.Leftovers can be stored in the fridge and reheated for later.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.