
Steamed Chicken and Carrot
Kosten $8, sparen $12
Quelle: Recommended by CookPal
- 30 Min
- 2 Portionen
- $8
Steamed Chicken and Carrot
Kosten $8, sparen $12
Quelle: Recommended by CookPal
- 30 Min
- 2 Portionen
- $8
ZUTATEN
Main Ingredients
- 🍗 200g chicken thigh
- 🥕 1 carrot
- 🥦 1/2 broccoli
- 🍄 1 pack maitake mushrooms
Sauce Ingredients
- 2 tbsp mayonnaise
- 1 tbsp miso
- 🍬 1/2 tsp sugar
- A dash of soy sauce
- A dash of sansho powder
Seasoning
- 1 tbsp sake
- 🧂 1/2 tsp salt
- A dash of pepper
- 150ml water
SCHRITTE
Cut chicken into bite-sized pieces. Boil water and pour over chicken to blanch.
Slice carrot diagonally into 1cm pieces. Trim and separate maitake mushrooms. Divide broccoli into small florets.
Mix mayonnaise, miso, sugar, soy sauce, and sansho powder in a bowl to create the sansho miso mayonnaise.
Place chicken, carrot, maitake mushrooms, and seasoning ingredients (sake, salt, pepper, water) in a frying pan. Bring to a boil, skim off foam, cover, and simmer on medium-low heat for 8 minutes.
Add broccoli, cover, and steam for another 5 minutes. Serve on a plate with sansho miso mayonnaise on the side.
NÄHRSTOFFE
Pro 1 Portion🔥
250
Kalorien
- 25gProtein
- 15gKohlenhydrate
- 10gFette
💡 Tipps
Use fresh vegetables for better flavor and texture.You can substitute maitake mushrooms with other types like shiitake or oyster mushrooms.Serve with rice or bread for a complete meal.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.